Every good church lady has an arsenal of recipes to feed their families and fellow congregants with affordable, comforting dishes. Nutritional value is optional. Cook with me!
Feeding the soul
Feeding your 10 children on a budget and Ladies Who Lunch
Mormon Funeral Potatoes
- 1 can cream of chicken soup
- 1 small container of sour cream
- 1 small can diced green chilies
- 1/4 cup milk
- Bag of shredded cheese
- Bag of frozen shredded hash browns
- Potato chips or cornflakes
Ingredients
Directions
- Mix everything except the cheese and potatoes in a bowl.
- Then dump in most of the cheese and all the potatoes. Mix thoroughly.
- Put in casserole dish and put put your final layer of cheese on top.
- Smash up some potato chips or spread some store brand cornflakes and put them on top.
- Cook at 300 degrees for an hour
Creamy, cheesy and comforting - much like myself! These funeral potatoes should be in every church lady's recipe file.
When a loved one passes on, the church ladies show up in droves with casseroles in tow. Funeral potatoes are the most popular for a reason. They are delicious any time, not just at funerals!